Solspring Biodynamic Organic Porcini Mushroom Italian Pasta Sauce 19.70 oz Glass Jar
Created with plump mushrooms and a pinch of basil Porcini Mushroom Italian Pasta Sauce is one of Dr. Mercola’s favorites. This delicious sauce is made from biodynamic and organic ingredients of tomato olive oil porcini mushroom carrot celery onion parsley and basil. This is a delectable sauce for mushroom-lovers.
- GMO Free / Gluten Free / Organic / Soy Free
Nutrition Facts
| Serving Size: cup (125g) |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 60 | |
| Total Fat | 3.5g | 4% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 360mg | 16% |
| Total Carbohydrates | 8g | 3% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 5g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 2g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 20mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 470mg | 10% |
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients: Tomato olive oil porcini mushroom carrot celery onion sea salt parsley basil.
Warnings: Keep out of reach of children. See product label for more information.
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